Get certified in both food safety and alcohol service with this two-course bundle at one low price. This package includes the state-approved Louisiana Responsible Vendor (Bar Card) Training to meet alcohol service requirements, along with ANAB-accredited Food Handler Training recognized nationwide — all in one convenient, affordable program.

Louisiana Responsible Vendor + Food Handler Bundle

Get certified in both food and alcohol safety with this affordable two-course bundle — ideal for anyone working in the Louisiana hospitality industry.

✅ Includes Louisiana Responsible Vendor (Bar Card) Training — ATC-approved and required for alcohol service in Louisiana
✅ Includes ANAB-Accredited Food Handler Certification — meets food safety training standards nationwide
✅ Louisiana course includes timers and complies with state regulations
✅ Food Handler course is 100% online and self-paced — no timers
✅ Instant PDF Certificates available upon course completion
✅ Certification valid for 3 years (Bar Card) and 2 years (Food Handler)
✅ 90 Days of course access
✅ Pass Guarantee — 99.8% of students pass on their first attempt

Whether you're meeting legal requirements or building your hospitality skillset, this bundled training offers everything you need — all online, on your schedule, and at one of the lowest prices available.

Course 1 : ANAB-Accredited Food Handler Training

Welcome to our ANSI National Accreditation Board (ANAB) Accredited Food Handler Certificate Program, your comprehensive guide to mastering safe food handling practices essential for the food service industry. Whether you’re starting a career in food service or seeking to refresh your knowledge, this course is designed to provide practical skills and essential expertise to ensure food safety and compliance with health regulations.

This program is perfect for anyone working in establishments that prepare, handle, or serve food, equipping you with the tools and knowledge to meet the highest standards of safety and responsibility. Through engaging lessons and practical insights, you’ll gain the confidence needed to excel in your role and contribute to a safe dining experience for all.

Note: Training requirements vary by location. Please check with your manager or local health agency to ensure this course meets the regulations in your area.

As of 03/14/2024 LIQUORexam.com's Food Handler program has been accredited by the ANSI National Accreditation Board (ANAB), signifying adherence to the highest standards. This accreditation ensures that you receive top-quality training, providing you with confidence in the excellence of the program.

Our ANSI National Accreditation Board (ANAB) Accredited Food Handler Certificate Program is designed to provide you with practical knowledge and skills for safe food handling, essential in the food service industry.

This course covers critical topics related to food safety and handling, including:

Safe food handling practices
Preventing food contamination
Proper cleaning and sanitation techniques
Personal hygiene and its impact on food handling
Allergen awareness and management
Temperature control and monitoring
Foodborne illness prevention and response

This Food Handler Training is designed to teach those working in establishments preparing, handling, and/or serving food how to do so responsibly and within the requirements as set by many local Health Agencies.

Important: Training requirements may vary by state, county, parish, or city. To ensure compliance with the regulations in your specific location, we strongly recommend consulting with your manager or contacting your local health agency for detailed information on training requirements.

Why Complete this Food Handler Training?

Knowledge and Understanding: Food handler certificate holders have completed a training program that covers essential topics related to food safety, proper handling, and storage. This shows you possess knowledge and understanding of food safety principles and best practices.

Safe Food Handling Practices: Certificate holders have been trained in safe food handling practices, including proper hygiene, temperature control, cross-contamination prevention, and allergen management. This implies that they are equipped with the necessary skills to handle and prepare food in a safe and hygienic manner.

Commitment to Public Health: Food handler certificate holders recognize the importance of protecting public health and preventing foodborne illnesses. By obtaining this certificate, you demonstrate your commitment to upholding food safety standards and ensuring the well-being of consumers.

COURSE FEATURES

Video based training
100% Online
Learn at your own pace
Log out and resume where you left off
Works on all devices
90-day course access

CERTIFICATE OF COMPLETION

Final exam: 40 questions
Passing Score: 70% or better
Certificate valid period: 3 years
Certificate type: Downloadable PDF document (available to save, print or email)
Free printable wallet card

View a sample of the LIQUORexam.com Food Handler Training

At LIQUORexam.com, we are committed to providing outstanding customer support during your training journey. Our knowledgeable support team is always at your service to answer inquiries, provide guidance, and ensure a seamless and positive training experience. You can reach us by phone at 888-344-5554 or via email at contact@LIQUORexam.com.

Food Handler Certificate Program Stakeholder Communication

Course 2 : Louisiana Responsible Vendor Training (Bar Card)

Louisiana Responsible Vendor Training (Bar Card) | LIQUORexam.com

ATC Approved Louisiana Responsible Vendor (Bar Card) Certification - 100% Online and the most 5-star ratings!

This Louisiana Alcohol and Tobacco Control (ATC) approved training course provides essential certification for employees involved in the sale or service of alcoholic beverages and tobacco products. According to Louisiana law, all employees who sell or serve alcoholic beverages must complete Responsible Vendor (RV) training and obtain a Bar Card within 45 days of hire.

Course Highlights:

Louisiana State Compliance: Fully meets the ATC requirements for mandatory alcohol server training.
Responsible Vendor Program: Covers responsible service, legal compliance, and recognizing intoxication.
Fast and Flexible: 100% online, complete at your own pace.
Statewide Requirement: Mandatory across Louisiana for employees serving or selling alcohol and tobacco products.

Before You Start:
Create your ATC account before beginning this course by visiting the Louisiana ATC website. Once you complete the training and pass the exam, we report your record to the ATC within 10 days. You’ll then be able to log in to the ATC website to download and print your official Bar Card.

✅ Need help finding or downloading your Louisiana Bar Card?

Visit our step-by-step guide here: How to Look Up and Download Your Louisiana Bar Card

As of 7/14/2015, this program is APPROVED by the Louisiana Alcohol and Tobacco Control. CLICK HERE TO SEE OUR APPROVAL

STATE-SPECIFIC INFORMATION

To qualify as a Responsible Vendor in Louisiana, licensees must:

Ensure new hires complete approved training within 45 days.
Pay the annual $50 establishment fee.
Provide employees with parish/municipal ordinance information.
Maintain training records on-site at all times.
Re-certify employees every 4 years.
Post warning signs against sales to minors.

While on duty, servers must carry their Bar Card permit and valid photo ID.

COURSE SPECIFICS

Lessons in this Louisiana Bar Card training include:

Introduction – Louisiana Responsible Vendor (RV)
Liability, Responsibility, and the Liquor Authority
Louisiana Laws, Rules, and Regulations
Alcohol and the Human Body
Identification
Other Important Topics

COURSE FEATURES

100% Online
Self-paced learning
Log out and resume anytime
Works on all devices
90-day course access
Pass Guarantee (99.8% first attempt success)
Free printable wallet card

STATE LIQUOR AUTHORITY

Louisiana Department of Revenue
Office of Alcohol and Tobacco Control
8585 Archives Avenue, Suite 220
Baton Rouge, LA 70809
Phone: 225-925-4041
Website: Louisiana ATC

Need Assistance?
If you have questions about your training or Bar Card status, please visit our Contact Us page for support.

*This training is also referred to as Louisiana Alcohol Server/Seller Training, Bartender Training, or Responsible Vendor Bar Card Training.

Louisiana Responsible Vendor + Food Handler Bundle | $18.95 | LIQUORexam.com