Training topics tailored for restaurants & bars
- Overview of Arizona liquor laws and Title 4 requirements
- Checking IDs and spotting fake or altered identification
- How to recognize and handle intoxicated guests
- Refusing service and de-escalating tough situations
- Special issues for bars, lounges, and late-night venues
- Consequences for illegal sales and how to protect your license
The course is designed for busy hospitality staff and uses real-world scenarios from restaurants and bar environments.